Vanilla

Honorable mention for this blend of the best vanilla varieties in the world.
Vanilla Borboun, from Madagascar, grown with great care on the island of La Réunion and considered the best vanilla ever.
Vanilla Tahiti, defined as the black gold of Polynesia, and Vanilla Morony, directly from the Comoros group of islands, in the middle of the Indian Ocean.

The use of this heavenly mix of vanilla pods, combined with the creaminess of our white base, creates one of the most fragrant, tasty and pleasant ice creams to massage on the palate. Very high level!

100% artisan gelato, Italian style, made only with the highest quality raw materials.

Ingredients:

- Whole milk

- Cream

- Skimmed milk powder

- Butter

- Sucrose

- Dextrose

- Pure Bourbon Vanilla Paste

- Pure Tahiti Vanilla Paste

- Pure Vanilla Morony Paste

- Emulsifiers E471 E473

- Stabilizers E466 E410 E401 E440