Signature appetizer
First course
Russian salad with tuna belly, avocado and trout roe
Second course (to choose from)
Signature appetizer
First course
Cod confit with leek mousseline and roasted potatoes
Iberian pork cheeks with roasted pumpkin puree
Dessert
Cheesecake with wild berries and butter crumble
Petit fours
Wine, water, bread and coffee included
Full table menu
Upon prior reservation
Minimum 6 people
