⧫ Tinto ⧫ Tempranillo, Cabernet Sauvignon, Canela
Winery: Colmado Casa Lola, S.L.
LOLEA Nº1: Sangria of artisan recipe made with quality red wine Tempranillo and Cabernet Sauvignon, natural orange and lemon juice and a touch of cinnamon. It is not pasteurized to preserve all the characteristics of the wine, it also has a carbonic touch that brings freshness and joy.
ALCOHOLIC GRADUATION: 7% vol.
PAIRING: Its adequate alcoholic graduation with its frizzante point and the fruit flavor, make it a perfect cocktail for the aperitif with canned, Iberian or cheese tapas.
RECOMMENDATIONS: service temperature 6-8 ° C
TASTING NOTES:
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