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Lolea

⧫ Tinto ⧫ Tempranillo, Cabernet Sauvignon, Canela

Bottle
Information

Winery: Colmado Casa Lola, S.L.

LOLEA Nº1: Sangria of artisan recipe made with quality red wine Tempranillo and Cabernet Sauvignon, natural orange and lemon juice and a touch of cinnamon. It is not pasteurized to preserve all the characteristics of the wine, it also has a carbonic touch that brings freshness and joy.

ALCOHOLIC GRADUATION: 7% vol.

PAIRING: Its adequate alcoholic graduation with its frizzante point and the fruit flavor, make it a perfect cocktail for the aperitif with canned, Iberian or cheese tapas.

RECOMMENDATIONS: service temperature 6-8 ° C

TASTING NOTES:

  • View: Light cherry red, clean, bright and attractive, with a slight effervescence of fine and constant bubbles.
  • Nose: Aromas reminiscent of citrus fruits such as orange and lemon.
  • Mouth: bubbly sensation. Fruity nuances and a touch of cinnamon.
Allergens
  • Sulphites and sulphur dioxide Sulphites and sulphur dioxide

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