Pansa Rosada
⧫ Alella ⧫ Xarel-lo, Vermell
Bottle
Information
DESIGNATION OF ORIGIN: Alella
TYPE OF WINE: Rosé wine. Pressed from the whole grape and cold macerated with the skins to extract the colour. Very slow fermentation at a controlled temperature of 16 ºC.
GRAPE VARIETY: Xarel lo Red
ALCOHOLIC STRENGTH: 12% vol.
BOTTLE CAPACITY: 75 cl.
PAIRING: Ideal to accompany with eggs, white fish and roasts.
RECOMMENDATIONS: Optimum service temperature: 4-6ºC.
TASTING NOTES:
- Appearance: Pink onion skin, characteristic of the grape variety.
- Nose: The aromas of red fruits such as strawberries stand out, but also white fruit and a slight floral touch.
- Mouth: Light with a very good acidity, balanced, fresh and elegant.
Allergens
-
Sulphites and sulphur dioxide
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