Herbed Porchetta and Spicy Coleslaw
4-hour braised Cup roll, creamy polenta and chimichurri sauce
Demiglace and red curry sauce, accompanied by kumquat and goat cheese
180g of meat, potato bun, American cheese, pickles, caramelized onions, bacon, …
National category V (400 grs)
Grilled steak, creamy mote, sauteed mushrooms and demiglace
