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Seasonal mushroom croquettes.

9,90€

Prawn and vegetable gyozas with soy mayonnaise (8 units)

Ask price

Marinated sea bass, fresh dill and citrus

Ration: 14,90€

Wild red tuna carpaccio with lime vinaigrette and roe

Ration: 14,50€

Mézclum of lettuce, ratatouille and goat cheese

Mézclum of lettuce, ratatouille and goat cheese

Ration: 11,50€

Special table of acorn-fed Iberian sausage

Ration: 17,50€ • 1/2 ration: 11,90€

Homemade flame-fried foie mi-cuit with fig compote

100g: 15,90€

Homemade acorn-fed Iberian ham croquettes

6ud: 9,90€

Fried free-range eggs to break with potatoes, village chorizo or Iberian ham

Ration: 14,90€

Rice and Pasta

Organic creamy rice with boletus confit, truffle and Parmesan

Ration: 15,50€

Fish

Octopus tentacle, fine potato cream and La Vera paprika

Ration: 19,90€

Almadraba bluefin tuna with tomato compote, toasted almonds.

Ration: 21,50€ • Ask price

Cod at low temperature with pochas and boletus.

Ration: 18,90€

Grilled scallops with potato parmentier, seaweed and flying fish roe

4ud: 16,90€ • 2ud: Ask price

Meats

Galician tenderloin (250g) with candied boletus and melted teat

20,90€

Cellar-cured beef entrecote (300g)

18,90€

Rúa de Urzaiz, 72, 36204 Vigo, España
Rúa de Urzaiz, 72

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Credit cards accepted
Wifi available
Access for people with disabilities