GRILLED

THE EXPERIENCE OF TASTEING MEATS FISH AND VEGETABLES, PREPARED IN OUR MI BRASA OVEN IS A TRUE FEAST FOR THE SENSES. FROM THE FIRST BITE, IT IS EVIDENT THAT THE QUALITY IS EXCEPTIONAL, AND THE GRILLED COOKING TECHNIQUE ADDS A UNIQUE FLAVOR AND TEXTURE THAT ELEVATE THE CULINARY EXPERIENCE TO A HIGHER LEVEL.

Mo-Sa: 12:00-23:00

ANGUS MEATS

OUR MEATS ARE PREPARED ON THE "MI BRASA" GRILL, WHICH GIVES IT AN UNMATCHED FLAVOR AND TEXTURE. All prices in Chilean Pesos. Our staff is happy to assist with any questions about cuts, cooking preferences, or local specialties!