Restaurante Ecojebar
BREAKFAST
From your first coffee of the morning to the very last bite of the afternoon. At Ecojebar, we hand-pick the finest local produce so that every breakfast and afternoon snack serves as a tribute to the Asón Valley. Take a seat, breathe deeply, and savor the moment.
Mo-Su: 08:00-10:00
LIGHT BITES & SHARING
Looking for something more casual? Our "sharing menu" is designed for you to explore the flavors of our land at your own pace. Available every day, for both lunch and dinner.
Mo-Su: 13:00-15:30, 19:30-21:30
ROOTED CUISINE
From the garden to the table, with no shortcuts. Honest cooking inspired by the landscape that surrounds us.
We-Sa: 13:00-15:30, 19:30-21:30 Su: 13:00-15:30
CIDER HOUSE MENU
Tradition, embers, and good spirits. The perfect choice for groups and families looking to share a meal.
Th-Sa: 13:00-15:30, 19:30-21:30 Su: 13:00-15:30
SUCKLING LAMB MENU
Available by pre-order only. The flavor of tradition, cooked like never before. A tribute to the art of the "asador" roast: simple, honest, and timeless.
Th-Sa: 13:00-15:30, 19:30-21:30 Su: 13:00-15:30
AFTERNOON TEA & SNACKS
From the first coffee of the day to the very last bite of the afternoon. At Ecojebar, we select the finest local produce so that every breakfast and afternoon snack serves as a tribute to the Asón Valley. Take a seat, breathe deeply, and savor the relaxation.
Mo-Su: 16:30-18:30
IMPERIAL HEARTHS
A 500-year gastronomic journey in every bite. 16th-century recipes recovered from the Route of Emperor Charles V.
Th-Sa: 13:00-15:30, 19:30-21:30 Su: 13:00-15:30
FOR THE LITTLE ONES
Simple, homemade, and delicious. The reliable favorites we know they'll love.
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